"The term microclimate describes the climate of a small, specific place within a larger area. This could be a hillside on the edge of a city or an area as small as a backyard or park which can then have several different microclimates of their own depending on how much sunlight, shade, or exposure to the wind the space gets.
No matter where you are you can create microclimates to enhance your food production and create super productive landscapes. As we live in a cool climate region we’re completely focused on making WARM microclimates."